What to Eat on a Whole Food, Plant-Based (WFPB) Diet
The term “whole food” indicates the absence of processing. Little to nothing has been added or taken out of the food that affects its nutritional benefits. Additives and preservatives include artificial coloring, benzoate preservatives, many artificial sweeteners, and saturated fats. 10'000 Hours / Getty Images Whole-grain breads and grains like farro or quinoa contain an array of nutrients in addition to fiber. When making choices, remember that the goal is good, balanced nutrition....