Although strawberries are not a common allergen, some people are allergic to them.
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Mild vs. One of the most common strawberry allergens is a protein that helps ripen strawberries, called Fra a1.
Give an EpiPen, if available, pressing it into the thigh.
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Help the person lie down with their legs elevated.
Even if symptoms go away after giving the EpiPen, get treatment from a medical professional.
Food intolerance never causes anaphylaxis.
Having other allergy-related diseasessuch as hay fever and allergic asthmaalso increases your risk.
Severe symptoms are rare.
These include:
Working with an allergist is the best way to learn which foods to avoid.
Treatment for Mild Symptoms
Work with an allergist to determine thebest treatment option.
Cooked Strawberries
Some people also do fine with strawberries if they are cooked instead of raw.
Cooking changes the shapes of proteins, so your body may not respond in the same way.
Talk to an allergist about trying cooked strawberries if you have mild allergy or intolerance symptoms.
Do You Need an Official Diagnosis?
They may test for multiple allergens at the same time.
However, ideally, its good to know the cause of your symptoms to prevent unnecessary avoidance.
Summary
Strawberries are not one of the most common sources of food allergies.
However, some people are allergic to this popular fruit, and even more might have some food intolerance.
Food allergy symptoms arise from the immune system and can range from mild to severe.
Some people also experience food intolerances.
Other people have symptoms when foods exacerbate related conditions, like eczema or allergic rhinitis.
Working with an allergist is the best way to diagnose a potential strawberry allergy or intolerance.
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